| Specification |
Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Botanical Name: Red Beet Root Extract;
Appearance: Deep-Purple Fine Powder;
Sample: 10-20g for Free;
Raw Material: Plants;
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Assay Method: HPLC-MS, GPC, HPLC, UV, Tlc;
Application Form: Powder;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Source: Licorice Root;
Appearance: White Powder;
Ingredient: Glabridin;
Other Specification: 1% ~98%;
Test Method: HPLC;
ODM/OEM: Available;
Boiling Point: 518.6;
Flash Point: 267.4;
Shelf Life: 2 Years;
Molecular Formula: C20h20o4;
Molecular Weight: 324.3704;
Psa No.: 58.92000;
Logp No.: 4.00070;
Density: 1.257g/cm3;
Melting Point: 154-155;
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Assay Method: HPLC;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
COA: Available;
Appearance: Purple Red Powder;
Sample: Free;
Function: Improving Eyesight;
Ingredient: Chlorogenic Acid;
Part Used: Seed;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Product Name: Oyster Extract;
Ingredient: Oyster Peptide;
Appearance: White to off-White Powder;
Purity: 98%;
Grade: Food Grade;
Specificaton: 25kg/Bag;
Storage: Cool and Dry;
Shelf Life: 2 Years;
Sample: 1kg;
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Assay Method: HPLC;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Product Name: Coriander Extract;
Form: Powder;
Grade: Food Grade;
Storage: Cool and Dry;
Brand: Haozebio;
Part of Use: Whole Plant;
Function: Food and Health Care;
Appearance: Yellow Brown Powder;
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